For the past few years my serrano pepper plant has been going crazy! It’s more like a bush. Last year I dried the peppers and we ate them as a side with Mexican food. This year I wanted to try something new.
Who says you can’t mix the flavors of two different cultures to come up with an amazing new recipe? Well, if my mom was still living, I’m sure she would object. She was very set in her ways when it came to cooking.