Ingredient: fresh lemon juice

Lemony Greek Dolmathes with Toasted Pine Nuts

Lemony Greek Dolmathes with Toasted Pine Nuts

I’ve always loved grape leaf dolma…Middle Eastern style, that is! I used to think that I disliked Greek dolmathes. Our family spent three months in Greece when I was nine years old, while waiting for our papers to immigrate to the U. S.


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