If you like to cook, and I’m assuming you do, you have to try this Baharat Spice Blend Recipe! If you like to mix things up in the kitchen and try new recipes, you’ll want to make sure you always have a bottle of this amazing spice blend in your cupboard.
Featuring Assyrian, Middle Eastern, and other inspirational recipes
If you love Middle Eastern food, this is where you want to be! Since many of my dishes fall into this category, you should have plenty to choose from. So whether you’re searching for a Lebanese, Morrocon, or Assyrian recipe, it’s in this category. But if you’re searching for a specific recipe that you don’t see here, send me a message and let me know about it!
Some of my most popular Middle Eastern recipes include Kubba Hamouth, Flaky Baklava, and Tabouli Salad. Or perhaps you’d like to try one of my personal favorites, Cabbage Dolma? Although it takes some time and effort to make, it’s worth every second spent preparing it. Have fun exploring!
Shawarma Pizza? Is there even such a thing? The answer is a resounding YES! Individual-sized pizza with all the Mediterranean flavors you love: Tahini Sauce, Goat Cheese or Feta, and your favorite toppings.
Did you know that May is International Mediterranean Diet Month? What better time than to highlight some healthy Mediterranean recipes that I have posted over the years.
Today I’m sharing a favorite recipe from my cookbook; Home-made Zalabia. They’ve been described as fritters, dumplings, and pancakes. But a more fitting description of these beauties is Mini Funnel Cakes, with a Middle Eastern flair.
Daweh is a refreshing Assyrian yogurt drink, with health benefits similar to Kefir. It is made with three simple ingredients: yogurt, water, and salt.
I’m excited to be sharing my Swiss Chard Dolma recipe today! Of course, you’ve heard of grape leaf dolma, and cabbage dolma, but have you heard of Swiss Chard Dolma?