This creamy 5-ingredient Sriracha Aioli Sauce is very versatile and has a million uses! Spread it on a Po Boy Sandwich, slather it on a burger, or serve it as a dipping sauce with chicken strips, crab cakes, or crispy Potato Wedges!

• mayonnaise • Sriracha chili sauce • lime juice • garlic • sea salt


Add mayonnaise and Sriracha sauce to a small bowl.

Add crushed garlic and lime juice.

Season with salt and whisk to combine.

Taste and adjust with more Sriracha or salt, if needed.

If you like it extra spicy, add some cayenne pepper!

Serve the Sriracha Aioli with French fries...

Or slather it on your hamburger bun.

And in your Reuben Sandwiches!

Just don't get caught drinking it out  of the bowl!