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What Are Caramel Apples?

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Caramel Apples Are Also Called

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Step 2

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Step 3

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More Details...

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HOW TO MAKE GOURMET CARAMEL APPLES

What Are Caramel Apples?

Caramel Apples, are apples, dipped in caramel, and topped with chopped peanuts. The apple stem is replaced with a stick. They are a popular fall treat!

Caramel Apples Are Also Called

• Candied Apples • Taffy Apples • Yummy!

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Gourmet apples are super easy to make! You need the following:

• Apples • Caramels • Toppings • Skewers

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Step 1

– Remove stem from apples. You will replace it with a popsicle stick or treat stick).

Step 2

– Dip apples, one at a time, into boiling water for 10 seconds; wipe dry. This process helps to remove the wax off the apples, which in turn helps the caramel to stick to the apples.

Step 3

– Unwrap the caramels and add to a small saucepan, along with 2 tbs of water. Place over low heat and allow to melt, stirring frequently.

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Step 4

– Dip apples, one at a time, into the caramel sauce; turn to coat the apple with the melted caramel sauce.

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Step 5

– Quickly dip apple into topping of choice, while turning. If there are bare spots, fill with additional topping.

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Step 6

– Place apples on buttered waxed paper and allow the apples to set for approximately 30 minutes.

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What Apples Should You Use?

Although traditionally Granny Smith apples are used, feel free to use your favorite apples, there are no food police!

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Toppings Ideas

• Chopped Peanuts • Mini M&M's • Toasted Coconut • Toffee Bits • Butterfinger Bits • Anything your little heart desires!

More Details...

Find the full recipe and demonstration video on Hilda's Kitchen Blog!

RECIPE