hildaskitchenblog
PIZZELLE
ITALIAN
COOKIES
PIZZELLE
ITALIAN
COOKIES
If you've never had a Pizzelle, let's fix that!
Pizzelles are thin, crispy, Italian cookies that are made with a
*
Pizzelle Maker
.
If you've never had a Pizzelle, let's fix that!
Pizzelles are thin, crispy, Italian cookies that are made with a
*
Pizzelle Maker
.
* affiliate link
Delicate, crisp, and light, these beautiful and tasty Italian Waffle Cookies come in various flavors. Anise is the most common.
Delicate, crisp, and light, these beautiful and tasty Italian Waffle Cookies come in various flavors. Anise is the most common.
What do you say I show you how to make these amazing cookies?
What do you say I show you how to make these amazing cookies?
Ingredients
–eggs
–sugar
–unsalted butter
–anise extract
–flour
–baking powder
–salt
–cooking spray
–powdered sugar
– Heat the pizzelle waffle iron, while you prepare the batter.
– Heat the pizzelle waffle iron, while you prepare the batter.
STEP 1
– Whisk eggs, white sugar, butter, and anise extract in a large bowl. Sift in the flour, baking powder, and salt until the batter is smooth.
– Whisk eggs, white sugar, butter, and anise extract in a large bowl. Sift in the flour, baking powder, and salt until the batter is smooth.
STEP 2
— When the iron is ready to use, spray with non-tick cooking spray. Place one tablespoon of batter on each of the hot plates, and close the lid.
— When the iron is ready to use, spray with non-tick cooking spray. Place one tablespoon of batter on each of the hot plates, and close the lid.
STEP 3
– Cook until very little steam is coming out (somewhere between 45 seconds to one minute).
– Cook until very little steam is coming out (somewhere between 45 seconds to one minute).
STE
P 4
– Use a fork to remove the pizzelle to a wire rack to cool. Continue until the batter is all used up.
– Use a fork to remove the pizzelle to a wire rack to cool. Continue until the batter is all used up.
STEP 5
– Cool Pizzelle completely, then sprinkle with powdered sugar.
– Cool Pizzelle completely, then sprinkle with powdered sugar.
STEP 6
– Store the Pizzelle in your favorite jar, or tins for longer storage. This will help to retain their crispy textures.
– Store the Pizzelle in your favorite jar, or tins for longer storage. This will help to retain their crispy textures.
You can even make Cannolis shells with Pizzelles. Just use *
Cannoli Tubes
to make the cannoli shells while the Pizzelles are warm. They get crispy as they cool.
You can even make Cannolis shells with Pizzelles. Just use *
Cannoli Tubes
to make the cannoli shells while the Pizzelles are warm. They get crispy as they cool.
* affiliate link
Pizzelles can also be shaped into ice cream bowls and cones, using a
*
Pizzelle Shaper
!
Pizzelles can also be shaped into ice cream bowls and cones, using a
*
Pizzelle Shaper
!
* affiliate link
To get the full recipe details and learn how to make chocolate, lemon, and cardamom Pizzelles, click below!
To get the full recipe details and learn how to make chocolate, lemon, and cardamom Pizzelles, click below!
GET THE
FULL RECIPE