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SPICY KOREAN BIBIMBAP SAUCE
Bibimbap Sauce
is a delicious Korean chili sauce with a sweet, spicy, umami flavor. It is served with
Bibimbap
(a Korean rice bowl with vegetables, protein, and a fried egg).
Chili
Thick Brush Stroke
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Ingredients
–Gochujang paste (Korean Chili paste) – sesame seed oil – sesame seeds – soy sauce –rice wine vinegar – water –garlic (crushed) – brown sugar –red pepper flakes
Gochujang Paste
can be purchased on Amazon for less than $7!
Now let's see how to make this yummy sauce!
1.
Toast sesame seeds in a pan until golden brown.
2.
Whisk Gochujang paste, sesame oil, sesame seeds, soy sauce, vinegar, water, garlic, sugar, and red pepper flakes.
3.
Taste and make adjustments if needed.
Mix bibimbap sauce into a bowl of bibimbap and enjoy!
YUMMMM
You can also enjoy bibimbap sauce with egg rolls or
Lumpia
.
Get the
Recipe
Or serve with a salmon bowl!
Get the
Recipe
Get the
Recipe