SPICY KOREAN BIBIMBAP SAUCE
is a delicious Korean chili sauce with a sweet, spicy, umami flavor. It is served with
(a Korean rice bowl with vegetables, protein, and a fried egg).
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–Gochujang paste (Korean Chili paste) – sesame seed oil – sesame seeds – soy sauce –rice wine vinegar – water –garlic (crushed) – brown sugar –red pepper flakes
can be purchased on Amazon for less than $7!
Now let's see how to make this yummy sauce!
Toast sesame seeds in a pan until golden brown.
Whisk Gochujang paste, sesame oil, sesame seeds, soy sauce, vinegar, water, garlic, sugar, and red pepper flakes.
Taste and make adjustments if needed.
Mix bibimbap sauce into a bowl of bibimbap and enjoy!
You can also enjoy bibimbap sauce with egg rolls or
Or serve with a salmon bowl!