The BEST
Sumac
Substitute
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Sumac
, pronounced
Sumaq
or
Sumach
, is a crimson-colored tart powder, used to elevate many popular Middle Eastern dishes
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Is Sumac Poisonous?
Many people mistake edible sumac for poison sumac.
Yellow Leaves
• Sumac shrubs with red berries are edible
• Green or white berries are not edible
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What does Sumac Taste Like?
Sumac has a mouth-puckering tart flavor that some describe as peppery.
To me, Sumac is sour, salty, and tangy, not peppery at all!
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How is
SUMAC
used?
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Use SUMAC to make
Sumac Marinated Onions
...
RECIPE LINK
Or some AMAZING
Sumac Chicken...
RECIPE LINK
Mix it into salad dressing...
RECIPE LINK
Sprinkle some SUMAC on Grilled Kabobs...
The
possibilities
are endless!
RECIPE LINK
Where can you buy Sumac?
You can
buy sumac
at any Middle Eastern market or Amazon (link)
What if you don't want to wait?
You can make a great substitute with just 3 ingredients!!!
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How to make a SUMAC substitute
Grind sea salt, citric acid, and lemon zest with a morter and pestle.
RECIPE
Although this recipe will do in a pinch, nothing compares to actual SUMAC, so do yourself a favor and get the REAL thing! Go, now!
Running
For a detailed recipe and more SUMAC information, check out the recipe below!
Sumac Substitue