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–+ servings
carbonated coffee with swirls of cream in glass on wooden stand with ice and potted lavender in background.
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5 from 2 votes

Coffee Soda (Featuring SPARKIN™ Soda Maker)

This coffee soda is bubbly, refreshing perfection with a caffeinated kick! The perfect drink to start your day!
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Servings: 1 serving
Calories: 109kcal
Author: Nena Sterner

Equipment

  • SPARKIN™ Soda Maker (optional)

Ingredients

  • 1 cup ice cubes
  • ½ cup soda water
  • ½ cup coffee
  • 2 tablespoon simple syrup
  • ⅛ teaspoon cherry flavored syrup (optional)
  • coffee creamer (optional)

Instructions

  • Fill a tall glass with one cup of ice, then pour ½ cup soda water over it.
  • Pour ½ cup chilled coffee into the cup. If using freshly brewed coffee, cool for at least 10 minutes before pouring. Add 2 tablespoon simple syrup, and ⅛ teaspoon cherry syrup, if using.
  • Finish it off by pouring in some coffee creamer.

Notes

  • Feel free to adjust the recommended amounts of simple syrup, cream, etc. to your carbonated coffee based on your personal preferences.
  • You can very easily transform your iced coffee soda into an adult beverage by adding Kahlua, coffee liqueur, vodka, or whatever spirits you like in your cocktails! Angostura or orange bitters are also a good idea!

Nutrition

Serving: 1serving | Calories: 109kcal | Carbohydrates: 29g | Protein: 0.1g | Fat: 0.02g | Monounsaturated Fat: 0.02g | Sodium: 37mg | Potassium: 83mg | Sugar: 29g | Calcium: 15mg | Iron: 1mg
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