Start by adding a few tablespoons of creamy tahini sauce to a small bowl or ramekin and place it in the middle of a wide serving bowl.
Next, arrange tabouli, hummus, naan bread, and falafel patties around it. Add pickled olives, kalamata olives, and chunks of feta cheese around the other ingredients. Drizzle hummus with olive oil and sprinkle with either paprika or cayenne pepper.
Notes
Since there are many varying factors to this recipe, the nutritional information is a rough estimate
To cut down on the calories of this falafel bowl recipe and make your salad bowl even healthier, don't fry the falafel. Instead, place the patties on an oiled baking sheet, brush with olive oil, and bake in a 375 degrees F oven for 30 minutes or until crispy on both sides.
You can use your air fryer to cook the falafel for your falafel bowl. To air-fry, set the air-frier temperature to 375 degrees F and set the timer for 15 minutes.
Sprinkle your falafel bowl with toasted sesame seeds for a little added crunch.