Everything But The Bagel Seasoning
Everything but the bagel seasoning is a delicious, versatile seasoning that encapsulates the flavors of a classic everything bagel! Use it on salads, snacks, meats, and more!
Servings: 10 servings
Calories: 31kcal
Ingredients
- 1 tablespoon white sesame seeds
- 2 tablespoon black sesame seeds
- 2 tablespoon toasted sesame seeds
- 2 tablespoon dried onion flakes
- 1 tablespoon dried garlic flakes
- 1 tablespoon poppy seeds
- 2 teaspoon kosher salt
- 1 tablespoon red pepper flakes (optional)
Instructions
- Add white sesame seeds, black sesame seeds, toasted sesame seeds, dried onion, dried garlic, poppy seeds, kosher salt, and red pepper flakes to a bowl and stir until thoroughly combined.
- Store in a mason jar or airtight container in a cool, dark place to ensure it stays fresh for as long as possible.
Notes
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- This recipe yields enough to fill an 8-oz jar.
- You can make this recipe in bulk if you plan to use it often!
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- Don't use any powdered ingredients in this recipe (salt, garlic, onion, etc.) as this will not only throw off the texture, but the distribution of flavors a well.
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- When properly stored at room temperature, this seasoning will keep for 1-2 years.
Nutrition
Serving: 1tablespoon | Calories: 31kcal | Carbohydrates: 3g | Protein: 1g | Fat: 2g | Saturated Fat: 0.3g | Sodium: 479mg | Fiber: 1g | Sugar: 0.5g
