Everything But The Bagel Seasoning has a bit of a cult following these days, and for good reason! It's a delicious, versatile seasoning that encapsulates the flavors of a classic everything bagel and can be used to enhance a wide variety of dishes, like this elevated hot honey recipe.
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Everything bagels are an American breakfast classic, but the seasoning that gives them their distinct blend of flavors is good for so much more than just bagels! I'm talkin' eggs, hash browns, Lebanese hummus, or inside this breakfast bagel sandwich! The possibilities are endless!
If you don't have a Trader Joe's in your area, you might not have had a chance to try this seasoning blend yet, but that's okay because we can make it ourselves with a handful of simple ingredients!
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🔖 Ingredients & Substitutions
- Sesame seeds: I recommend using a combination of white sesame seeds, black sesame seeds, and toasted sesame seeds.
- Dried onion flakes: Or homemade minced dried onion, but I wouldn't use onion powder as it will throw off the texture.
- Dried garlic flakes: Same as above, you can use dried minced garlic, but I wouldn't use garlic powder here.
- Poppy seeds: Chia seeds are a good alternative.
- Salt: I recommend coarse kosher salt, flaky sea salt, or coarse pink Himalayan salt. I would not recommend table salt for this recipe.
- Red pepper flakes: This is optional, but it gives it a really nice kick that I think adds complexity of flavor and texture.
🥯 How To Make Everything But The Bagel Seasoning
Step 1: Add white sesame seeds, black sesame seeds, toasted sesame seeds, dried onion, dried garlic, poppy seeds, kosher salt, and red pepper flakes to a bowl and stir until thoroughly combined.
Step 2: Store in a mason jar or airtight container in a cool, dark place to ensure it stays fresh for as long as possible.
🍽️ Serving Suggestions
The possibilities are endless with this everything but the bagel seasoning recipe, but if you need a few ideas to get you started, here are a few suggestions:
- Sprinkle over these smoked salmon cucumber bites, or other fresh vegetables like carrots, broccoli, cauliflower, etc.
- Sprinkle over a bagel with cream cheese or avocado toast
- Add it to popcorn along with a drizzle of melted butter
- Use it to enhance hash browns or these air fryer twice baked potatoes
- Add to this smoked salmon salad or any of your favorite salads!
- Season chicken, tofu, salmon, seed crackers, or your favorite proteins
👩🏻🍳 Pro Tips
- This recipe yields enough to fill an 8-oz jar.
- You can make this recipe in bulk if you plan to use it often!
- Don't use any powdered ingredients in this recipe (salt, garlic, onion, etc.) as this will not only throw off the texture, but the distribution of flavors a well.
- When properly stored at room temperature, this seasoning will keep for 1-2 years.
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📖 Recipe
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Ingredients
Method
- Add white sesame seeds, black sesame seeds, toasted sesame seeds, dried onion, dried garlic, poppy seeds, kosher salt, and red pepper flakes to a bowl and stir until thoroughly combined.
- Store in a mason jar or airtight container in a cool, dark place to ensure it stays fresh for as long as possible.
Nutrition
Notes
-
- This recipe yields enough to fill an 8-oz jar.
- You can make this recipe in bulk if you plan to use it often!
-
- Don't use any powdered ingredients in this recipe (salt, garlic, onion, etc.) as this will not only throw off the texture, but the distribution of flavors a well.
-
- When properly stored at room temperature, this seasoning will keep for 1-2 years.
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