Christmas Whiskey Cocktail
This Christmas Whiskey Cocktail is not your usual Christmas cocktail but might just become a new favorite!
Servings: 1 drink
Calories: 238kcal
Ingredients
- ice cubes
- 3 ounces strong black coffee
- 3 ounces eggnog
- 2 ounces screwball peanut butter whiskey
- 2 tablespoon dairy whipped topping
- 1 pinch nutmeg, grated
Instructions
- Add ice to your glass then pour cold coffee over it. Next, add eggnog and whiskey. Stir to combine, or mix in a cocktail shaker.
- Finish with a generous helping of whipped topping, then sprinkle with freshly grated nutmeg and enjoy!
Notes
- If you don't like nutmeg, you can garnish with a cinnamon stick, star anise, dehydrated orange slice, or a rosemary sprig instead.
- If you don't have a "Christmasy" glass to serve your Christmas whiskey cocktail in, just serve it in a mason jar.
- If you want to make this cocktail in a bigger batch you can, just keep the same proportions (3 parts coffee, 3 parts eggnog, and 2 parts whiskey).
Nutrition
Serving: 1Serving | Calories: 238kcal | Carbohydrates: 9g | Protein: 4g | Fat: 5g | Cholesterol: 50mg | Sodium: 54mg | Sugar: 9g
