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    You Are Here Home » Drink Recipes

    Published: Oct 15, 2019 Updated: Sep 12, 2023 by Hilda Sterner | This post may contain affiliate links 6 Comments

    Sweet And Tangy Tamarind Margarita

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    tamarind margarita

    This Tamarind Margarita recipe is both sweet and tangy, and so hard to put down! Tamarindo Margaritas are a popular Mexican margarita flavor that you can make at home with tamarind syrup and tequila!

    tamarind margarita drink

    Of all margarita recipes, this one is my favorite! It was love at first sip!

    I used to order a Tamarindo Margarita at my favorite Mexican restaurant. Unfortunately, Tamarind margaritas aren't always on the menu like a classic margarita is, especially here in Montana. Luckily, you can now make your own with this easy recipe!

    Jump to:
    • 🍹How to Make Tamarind Margaritas
    • 🤷🏻‍♀️Recipe FAQs
    • 👩🏼‍🍳 Pro Tips
    • 🍧 Related Recipes
    • 📖 Recipe
    • 💬 Comments

    🔖 Tamarind Margarita Ingredients

    • Tamarind: To make Tamarind margarita, you need tamarind syrup. My tamarind syrup recipe is easy to prepare and wonderful when mixed with soda, water, or in this case, tequila!
    • Tequila: Next, you need tequila. There are a lot of tequila options you can choose from. From Silver Patron, Don Julio, to El Jimador, and blanco tequila, the choice is yours!
    • Lime: Fresh lime juice is best. You'll need the juice of half of an average-sized lime per one glass of Tamarind Margarita. Don't forget to grab a few extras to use for garnishing the glass!
    • Ice: No matter how you prefer your margaritas, blended or on the rocks, you'll need some ice. Although I normally prefer my margaritas blended, I like my Tamarind Margarita on the rocks; crushed ice to be exact. If you prefer blended, follow the same recipe, but toss everything in a blender before pouring into the glass.
    • Salt: Most margaritas have salt on the rim, but Tamarind margaritas are usually served with chili lime seasoning, chili powder, or my favorite, Tajin!

    🍹How to Make Tamarind Margaritas

    Step 1: Add Tajin seasoning on the rim of the glass by running a lime wedge around the rim and dipping the glass in the seasoning, set aside.

    Step 2: Stir tequila, tamarind syrup, and fresh lime juice in a tall glass.

    Step 3: Fill ¾ of the prepared glass with crushed ice, then pour the margarita mix over the ice, then stir.

    Step 4: Garnish with a lime slice and enjoy!

    icy drink

    🤷🏻‍♀️Recipe FAQs

    How do you make a tamarindo margarita?

    To make a tamarind margarita, you need tamarind syrup, tequila, lime juice, Tajín Clásico Seasoning, and ice.

    What is tamarind?

    The tamarind tree bears edible fruit, 3" to 8" in size. These finger-shaped tan pods contain shiny dark seeds about the size of a peanut. The seeds are covered with a thick, brown edible paste full of stringy fibers.

    Tamarind grows in India, Africa, Thailand, the Middle East, and in other tropical climates. It is used in ethnic cuisines, especially in chutneys, marinades, candies, syrups, and cocktails!

    Tamarindo pods with a quarter next to them for size comparison

    What to use to rim your tamarindo margarita glass

    When it comes to tamarind margaritas using Tajín Seasoning is definitely the way to go. This Mexican seasoning goes perfectly with tamarind margaritas and provides the right balance of salt, spice, and lime. So skip the straws because you're going to want to taste this garnish!

    Tajin

    Where can you find tamarind paste?

    Tamarind can be purchased as tamarind pods, tamarind puree, tamarind concentrate, and as a paste.

    You can find the pods and paste at most Middle Eastern, Asian, and Mexican markets. However, Amazon also carries most of these products.

    tamarind margarita glass

    If you're looking for other delicious cocktail recipes to try, be sure to check out this yummy Mangonada recipe by Angela at EatYourBeets.com!

    👩🏼‍🍳 Pro Tips

    • If you prefer, you can use tamarind paste instead of making tamarind syrup. The only drawback is you will need to add syrup or orange liqueur to sweeten the drink. This step is not necessary when using tamarind syrup since it's well.... syrup.
    • To learn more about tequila options, check out this Cosmopolitan post that covers the 15 Best Tequila Brands. I personally use Jose Cuervo, but I will leave the choice up to you.
    • Serve this tamarind margarita with smoked carne asada for a delicious, Mexican meal!

    🍧 Related Recipes

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      Limoncello Martini (Lemon Drop Martini)
    • margarita with fruit around it
      Loquat Margaritas
    • soy tamarind sauce and empanadas.
      Easy Soy Tamarind Sauce
    • limoncello with 2 shot glasses and lemons
      Italian Limoncello Recipe

    📖 Recipe

    tamarind margarita glass

    Sweet And Tangy Tamarind Margarita

    The perfect Tamarind Margarita is sweet, tangy, and definitely my favorite of all the margarita flavors. Luckily, it's really easy to prepare too!
    5 from 52 votes
    Print Pin Rate
    Course: Drinks
    Cuisine: Mexican
    Prep Time: 5 minutes minutes
    Total Time: 5 minutes minutes
    Servings: 1 serving
    Calories: 219kcal
    Author: Hilda Sterner

    Ingredients

    • Tajín Clásico Seasoning (to rim the glass)
    • 2 ounce tequila
    • 2 ounce tamarind syrup
    • ½ medium lime (juiced)
    • 1 cup crushed ice

    Instructions

    • Add Tajin seasoning on the rim of a margarita glass by running a lime wedge around the rim and dipping the glass in the seasoning, set aside.
    • Stir tequila, tamarind syrup, and fresh lime juice in a tall glass.
    • Fill ¾ of the margarita glass with crushed ice, then pour the margarita mix over the ice, then stir.
    • Garnish with a lime slice and enjoy!

    Notes

      • If you prefer, you can use Tamarind Paste instead of making tamarind syrup. The only drawback is you will need to add syrup or orange liqueur to sweeten the drink. This step is not necessary when using tamarind syrup since it's well.... syrup.
      • To learn more about tequila options, check out this Cosmopolitan post that covers the 15 Best Tequila Brands. I personally use Jose Cuervo, but I will leave the choice up to you.
      • Serve this tamarind margarita with smoked carne asada for a delicious, Mexican meal!

    Nutrition

    Serving: 1glass | Calories: 219kcal | Carbohydrates: 40g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 1mg | Fiber: 3g | Sugar: 34g
    Tried this Recipe? Please leave A Star Rating!Mention @HildasKitchenBlog or tag #HildasKitchenBlog!

    This recipe was originally posted on 10/15/2019 and updated on 11/14/2019. I cut the lime amount in half.

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    Reader Interactions

    Comments

    1. Sandra says

      July 24, 2021 at 9:44 pm

      Where is syrup recipe

      Reply
      • Hilda Sterner says

        July 25, 2021 at 6:35 am

        Hi Sandra, the link is in the first paragraph.

        Reply
    2. Beni says

      February 22, 2020 at 5:37 pm

      5 stars
      Great margarita!

      Reply
      • HildaSterner says

        February 22, 2020 at 6:29 pm

        Thanks, appreciate the comment and rating! 😘 I just got done drinking one.

        Reply
    3. Kelly Methey says

      October 15, 2019 at 4:12 pm

      5 stars
      These look amazing! I just learned about Tajin seasoning when we went to lunch in Whitefish during the Parade of Homes!
      Love your cactus glasses, so cute!
      By the way, you forgot to put your spicy carrots recipe on your Mexican recipe list! They are not to be missed! Love them so much.

      Reply
      • HildaSterner says

        October 15, 2019 at 9:35 pm

        I've had my margarita glasses for years, but I just saw similar glasses at the dollar store last week.

        Reply

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