Entree Recipes
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Green Enchiladas with Leftover Chili Verde
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Traeger Smoked Turkey Breast
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Corned Beef Irish Tacos
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Kotletai (Assyrian Hamburgers)
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Traeger Smoked Beef Ribs
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Vegan Cream of Mushroom Soup
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African Chicken Stew (with peanut butter)
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Greek-Style Air Fried Cornish Hens
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Lamb Loin Chops Recipe (with cherry reduction)
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Musakhan | Sumac Chicken & Onions on Flatbread
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20 Ways to Use Leftover Pulled Pork
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Green Chicken Enchiladas
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Crispy Tilapia Fish Burritos
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Tri-Tip Sandwiches with Caramelized Onions
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Smoke Traeger Ribs Like A Pro!
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Instant Pot Pork Ribs
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Iraqi Beef Chilifry (Sauteed Meat & Vegetables)
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How to Make A Perfect Teriyaki Salmon Bowl
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Gourmet Grilled Cheese Sandwich (Turkey, Bacon, Huckleberry)
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Easy Shawarma Pizza (Chicken or Beef)
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Easy Mini Meat Pie Recipe
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Cast-Iron Venison Burgers
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Instant Pot Grape Leaf Dolma Recipe
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Carne Asada Fries Recipe (A San Diego Original)
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Okra Stew (Bamia)
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Mexican Rice Bowl (Vegetarian and Meat Options)
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Pulled Pork Enchiladas
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Grilled Ribeyes Basted in Herbed Garlic Butter
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Smoked Brisket Seasoned with Santa Maria Rub
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Bucatini Cacio e Pepe (Spaghetti, Cheese, and Pepper)
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Easy Cheesy Stuffed Shells with Meat
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Booshala (Spicy Yogurt and Herb Soup)
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Masgouf / Iraqi Grilled Fish
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Assyrian Meatball Soup (Chipteh)
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Chicken Shawarma Plate Recipe
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Instant Pot Tamales (With Pork Filling)
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Oven Roasted Tri-Tip
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Grilled Jerk Chicken
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Juicy Shish Kabob Recipe
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Assyrian Dolma with Swiss Chard