Fasolia (Assyrian Green Bean Stew)
This rich, tomatoey stew is brimming with large chunks of lamb (or beef), and plenty of green beans, diced tomato, onions, and garlic.
Featuring Assyrian, Middle Eastern, and other inspirational recipes
Assyrian
If you’re looking for Assyrian recipes, you’ve found the right blog! Not only am I 100% Assyrian, but I’m also the author of Mom’s Authentic Assyrian Recipes. Mom was the best cook out of all the ladies in our family. I was lucky enough to spend years studying her in the kitchen. I think some of that talent must have rubbed off! When people tell me that my cooking reminds them of my mom’s, I feel truly honored and humbled!
If you don’t find the recipe you’re looking for, all you have to do is be a little patient. New recipes are added weekly. If you are in a hurry, shoot me a message and I’ll do my best to get it to you! So be sure to subscribe to my email list so that you are notified when new recipes are added.
The following recipes are the most popular Assyrian recipes on this blog:
Kileche, Chipteh (Meatball Soup), Cabbage Dolma, and Swiss Chard Dolma.
Homemade Fruit Leather (Qamardeen)
Today we’re making Homemade Fruit Leather using fresh apricots. This was my favorite childhood treat, which is called “Qamardeen” in Arabic. It is also known as “Qamar Al Den.”
Kubba Mosul (Middle Eastern Meat Pie)
Kubba’t Mosul” translates to “Kubba from Mosul.” You might already know Mosul is a city in Iraq, but did you know it’s known for making this meat-filled savory pie?
Tasty Mashed Potatoes, Assyrian Style (Merchanos)
Mashed Potatoes, who doesn’t love them? Creamy and filling— the ultimate comfort food. But this Tasty Mashed Potatoes recipe is not like anything you’ve tried before!
Baharat Recipe (Middle Eastern Spice Blend)
If you like to cook, and I’m assuming you do, you have to try this Baharat Spice Blend Recipe! Want to mix things up in the kitchen? Make sure you have a bottle of this amazing spice blend in your cupboard!
Fig Preserves Recipe (Mooraba’t Teeneh)
This Fig Preserves recipe has always been my favorite! I have made many jams and preserves over the years, yet nothing comes close to Fig Preserves.